Seafood from Norway (SfN) is thrilled to sponsor the Environmental and Sustainable Business Award category at the 2025 National Fish and Chip Awards - a category which celebrates the businesses and individuals committed to implementing sustainable practices in the...

The doors of Zero Plus were opened in Cardiff by Zohaib Hussain’s parents in 1991, with their son joining the team full time after he finished university.  Zohaib, now at the helm of the business, has been instrumental to its success and growth having won the National...

Twelve candidates from UK fish and chip shops making a splash in the industry have been shortlisted for the acclaimed Drywite Young Fish Frier of the Year Award at the National Fish & Chip Awards 2025. Last Year's Winner - Jamie Russo Representing the best...

The family-run business, the Real Food Café Tyndum is regularly named as one of the ‘best places to work’ in the hospitality sector. It’s nestled between the stunning surroundings of Loch Lomond and is the gateway to the West Highlands of Scotland, where it has been...

Join us for an exclusive culinary event celebrating the best of British fish and chips! Experience an unforgettable evening as the No. 1 and No. 2 Best Fish and Chip Restaurants in the UK - Knights, Glastonbury and Pier Point Bar and Restaurant, Torquay, come together...

They may be new to the world of fish and chips but don’t call these five businesses small fry - they have just been shortlisted for Newcomer of the Year at the UK industry’s biggest and most prestigious ceremony, the National Fish & Chip Awards 2025. Last year's...

Do you have an employee who consistently goes the extra mile? Someone who delivers exceptional customer service, is a reliable team player, and excels under pressure while still finding time to help others? If so, it’s time to recognize their hard work and dedication...

French’s Fish Shop, in the Norfolk seaport of Wells-next-the-Sea, has been serving fish and chips to the community since it opened in 1921 by William French and today, the award-winning chip shop is run by third-generation family member Marcus French. Here he tells us...

We are proud to announce that Friars Pride will be sponsoring the Fish and Chip Takeaway of the Year and the Fish and Chip Restaurant of the Year as part of the Q Partnership. Here at Friars Pride, we are delighted to be sponsoring the National Fish and Chip Awards...