by Charlie Bennett | Mar 18, 2024
Last November, Virgin Atlantic’s Flight100 made history by soaring across the Atlantic, powered solely by Sustainable Aviation Fuel (SAF). This wasn’t just any fuel; it was a special blend made from used cooking oil, proving that the future of flight could be more...
by Charlie Bennett | Mar 15, 2024
T.Quality, a renowned leader in the foodservice industry, is proud to announce the launch of its exciting new range of Quality Desserts. Designed specifically for the foodservice, QSR and fish and chip sectors, these products are individually quick frozen (IQF),...
by Charlie Bennett | Mar 13, 2024
Recent figures have revealed that more than a fifth of UK adults are not actively seeking employment. According to official data from the Office for National Statistics (ONS), the UK’s economic inactivity rate stood at 21.8% between November and January, slightly...
by Charlie Bennett | Mar 6, 2024
This Spring Budget Chancellor, Jeremy Hunt announced he would increase the VAT registration threshold from £85,000 to £90,000 from 1 April for small businesses. He will also cut National Insurance contributions from 10% to 8% for employees. Here is what NFFF...
by Charlie Bennett | Feb 15, 2024
Leading stakeholders from across the seafood industry are preparing to gather for the 2024 Norway-UK Seafood Summit, set to take place on Tuesday 27th February at Fishmongers’ Hall in London. Amongst a distinguished speaker set, the Norwegian Seafood Councill is...
by Andrew Crook - NFFF President | Jan 26, 2024
We have put together a template to help businesses with ideas to write to their local MP ahead of the budget on the 6th of March. The NFFF has long argued that the current taxtion system is not fit for purpose and we are now seeing other parts of the sector feeling...